St. Tammany Farm

Farm History

Genealogy

Bracey, VA

Photo Album

Links

Maude’s Gold and
Silver Cake recipe

Aunt Alie’s
Chocolate pie

Corn bread sticks

Mrs Cora Marsh’s
Spounge Cake

Amy Zella’s
Apple Cake

Marmalade Tarts

Lemon Meringue Pie

Aunt Alie’s
Sausage recipe

Mrs. Spilman’s recipe
for cooking Macaroni

French Cake

3 eggs, 2 cups of sugar, 1 cup of milk, 1/2 cup of butter, 3 cups of flour.
Beat the sugar and butter together then milk and yolks.

© St. Tammany Farm 2003